Join us aboard the YOT Club for our 3 course Sunday seafood lunch, the perfect way to celebrate a special occasion. As you step on board our superyacht, you will be greeted by our friendly staff with a drink on arrival, then escorted to your table where you will enjoy cruising the picturesque waters of the Gold Coast or the Brisbane River.
Our Executive Chef, Chris Hollands, has created a modern interpretation of the seafood tower which includes options for dietary requirements. Join us for an unforgettable day and let us take care of all your needs whilst you enjoy the full YOT experience.
This is entertainment reimagined.