Experience an evening of indulgence at the Vasse Felix Sip & Savour event. This exclusive three course food and wine pairing will bring together the excitement of Modern Australian Cuisine with the rich history of the Margaret River.
Prepare to embark on a culinary journey as Executive Chef Jhonatan Rodrigues explores all corners of your palette with a bespoke dinner menu designed to showcase the offerings of one of Australia’s most celebrated wineries.
Limited seats available, reserve your spot now for an evening of exquisite indulgence.